All services are provided on site with minimal down time. We schedule around your operating hours to keep your kitchen running smoothly and safely.
When the time comes, we provide our FiltaFry clients with on-site pickup of your used cooking oil. Our pickup service eliminates the need for bins and oil barrels that can wear out, develop leaks, be unsightly to your business’s customers, and attract pests like rats and insects.
Deep cleaning your kitchen, scrubbing fryers, and disposing of waste oil is a hassle for your staff. It delays cooking time, risks kitchen accidents with hot oil and slipping on spills, and if you don’t employ a waste oil pickup service, it means finding a location that accepts waste oil and dealing with transportation yourself. Our services handles all of that, relieving your staff of the burden, reducing the risk of accidents, and helping you maintain the quality of your food.